the great battle of the noodles

so which noodle do you prefer?? jjam bong? jja jang myun? udon? naeng myun? lamyun? guk soo? pho?

what's your favorite noodle!!??
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What experience and history teach us is this - that people and governments never have learned anything from history. - George Wilhelm Hegel

ramen..........not instant, but japanese ramen with pork, bean sprouts, cabbage, bamboo shoots, and flour noodles.

other than that...................pho noodles..........but it has to be in pho broth.............and cold buck wheat noodles.......aka naeng myun. <----- that's my love.........

I can eat that everyday.........through winter and hell.
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yea, I would have to say mool naeng-myun, and Pho. I can't emphasize enough how good pho is when u have a hangover...
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if its not worth dying for, then its not worth it.

oh yeah...mine

weird...same as solid

mool naeng-myun. pho is good for hangovers. on a hot summer day i prefer mool naeng myun though...something about me being dehydrated and it being cold go very well together.
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What experience and history teach us is this - that people and governments never have learned anything from history. - George Wilhelm Hegel

흠...

"여기요! 물냉 하나 주세요!"
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This thread is pointless.

^ seems to be a popular choice in these here parts~

question....anyone here prefer bibim naeng myun to mool naeng myun??
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What experience and history teach us is this - that people and governments never have learned anything from history. - George Wilhelm Hegel

Udon when it's cold

Mul Nang Myun when it's hot

Jjah Jjang Myung when I'm broke.

bibim naeng myun with mool naengmyun yooksoo
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Stupid People piss me off.

udon and pho are top on my list

I haven't tried many varieties of customized Japanese ramen yet

re-reading this before i sleep....fu*k I AM HUNGRY.....and i would be very pleased right now if someonw were to place before me either a nice cold bowl of mool naeeng myun with heaps of vinegar and mustard....or a steaming bowl of japanese style lamyun....mild spices loaded with twigim...damn i am hungry
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What experience and history teach us is this - that people and governments never have learned anything from history. - George Wilhelm Hegel

I just got back from dinner about an hour ago (a very late late dinner.. err... 1am snack?)

삼겹살 2인분
됀장찌개
카스 1병
---------
11,000원

...and since I'm such a regular I got 2.5인분 for the price of 2. Hell yes. free food
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This thread is pointless.

i like bibim neng myun over mool. for some reason the mool always looks nasty to me (like it's soapy).

if i make instant ramen, i actually like chinese tung-i ramen for some reason. i get it at my local 99 ranch.

RVD.
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nah...no sig.

oh yeah, if i go to chinese, i always get gan jja jang (the one with a lot of onions).

i don't like jjam bong that much. the broth always gives me heartburn.

rarely (very rarely) i'll get the jjam jja myun where they give you both jjam bong and jja jang myun but usually i regret it about 1/3 of the way through the jjam bong saying "why did i get this?"

best jjam bong in k-town seems to be a shin heung ru (the one in the same plaza at hodori). is that right?

RVD.
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nah...no sig.

oops.. fried rice.

damn, 5 months will do this to ya
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This thread is pointless.

i love the broth of jjam bbong, except for one thing: its a lil too "fishy" for me.

cuz i really dont like seafood. the only seafood i'll eat is like... seaweed and thats it.

so as much as i love the spicy broth, the smell and a lil fishiness in the soup makes me wanna puke.

its a lil past midnite here, and im hungry... maybe i'll go get some mool-neng right now
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This thread is pointless.

for the last 4 days....i've had spicy ramen, shoyu ramen, donkatsu ramen, and another donkatsu ramen for my lunch time meals.......(along with 2 large bottles of sake)....the shoyu ramen was kind of sucky sucky cause the food court at torrances Mitsuwa (plug for best ramen in the south bay) mini mall was busy as hell....but the rest were very good. the broth is very good. be sure sip before you slurp so you can enjoy that soup.

damn naruto....and his advertising of ramen!
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